Creando Olas is a white-washed three-story house with a huge thatched roof, ornate wooden doors that would look great in a cathedral and beds surrounded by airy clouds of mosquito netting. It was a subtropical dream house, smack on the beach with its own pool. It was big and airy, open to cool breezes, with plenty of room for tossing a ball around or lounging in hammock.
It had a magnificent kitchen, the centerpiece being a six-burner stove overlooking the Pacific. It is such a great kitchen that Bon Appetit is scheduled to run photos of it in its July issue. Reigning supreme over the household and the kitchen, the ever-gracious Augustina, assisted by her husband, Poli.
Now, renting a house with staff might sound pricey, but it doesn’t have to be out of this world. In fact, renting a house with staff with other families kills two birds with one stone. You get the staff, meaning it really is a vacation, nobody’s stuck with cooking and cleaning, and you get built-in playmates for everyone. And it’s not necessarily the dads with the other dads, moms with the other moms and kids with kids. Sometimes it might be a dad who’s still got a lot of 12-year-old in himself playing with someone else’s 12-year-old. Sometimes it’s you hanging out with your own 16-year-old. And sometimes it’s the whole gang. The point is, nobody is stuck in the ktichen while everyone else is out playing.
That meant early risers could mosey down the beach to watch the dawn light up the waves while late risers slept in. We’d all reassemble for Augustina’s breakfast. We arranged to have Augustina cook most dinners; once she trusted us in her kitchen, she let us make a few on our own. One night, the adults came upstairs after toasting the sunset poolside to discover the kids making dinner on their own, right down to making tortillas from scratch.
Staffing arrangements vary. At Creando Olas, Augustina prepared breakfast daily and dinner when we arranged it. She had an associate who made beds and in general kept the house neat. Typically, when houses are staffed, the cook will prepare two meals daily, says Noelle Michaud, senior travel specialist with VacationRoost, which specializes in vacation rentals. To get the full flavor of the experience, watch the video below. And then, book your own! If you need help, call me.